- Manufactured in
- Montreal, Canada
- Storage shelf life
- 300 days Dry
- Retail shelf life
- 350 days Dry
- Temperature requirements
- 42.0 F - 75.0 F
Ingredients
Kale, raw soaked sunflower seeds, lemon juice, chickpea miso, agave syrup, Himalayan salt.
Product Qualities
- Keto
- Vegan
- Dairy-Free
- Soy-Free
- Plant-Based
- Non-GMO
- Gluten-Free
- No Artificial Sweeteners
- 100% Natural
You’ll love our Himalayan Salt Crunch Kale! With the addition of chickpea miso, its exquisite taste comes out even more… without exceeding the recommended salt intake. Our super snacks are always prepared with care and love, without allergens, and non-GMO and gluten-free. So don’t hesitate and crunch on them!