Mushroom Udon Noodle Kit

INGREDIENTS: UDON NOODLES (WHEAT FLOUR, WATER, TAPIOCA STARCH, SALT, LACTIC ACID, SODIUM LACTATE, AND SODIUM ALGINATE), MUSHROOM SAUCE (SHAOXING COOKING WINE (RICE WINE, SALT), WATER, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SESAME OIL, CANOLA OIL, BROWN RICE SYRUP, MOLASSES, CHAMPIGNON MUSHROOMS, GARLIC, ORGANIC TAPIOCA STARCH, UMAMI POWDER (SHIITAKE MUSHROOM POWDER, SALT, MUSHROOM EXTRACT, CALCIUM CARBONATE)), SEASONING (RED PEPPER FLAKES, SESAME SEEDS) CONTAINS: WHEAT, SOY, SESAME