- Manufactured in
- Glen Cove, New York
- Storage shelf life
- 547 days Dry
- Retail shelf life
- 547 days Dry
Ingredients
Extra Virgin Olive Oil, White Truffle (tuber magnatum pico), Natural White Truffle Flavor, Dried Red Mexican Chilis, Grapeseed Oil, Coconut Sugar, Fried Shallot, White Sesame Seed, Fried Garlic, Himalayan Sea Salt, Ground Seaweed, Ground Shiitake Mushroom, Umami Powder ( No MSG), Ground Ginger
Product Qualities
- Keto
- Nut-Free
- Vegan
- Dairy-Free
- Gluten-Free
- Non-GMO
- Plant-Based
- Soy-Free
- Paleo
- No Artificial Sweeteners
- Fully Traceable Ingredients
- 100% Natural
Crafting a gourmet, health-boosting delicacy for any home kitchen, allow us to introduce our WHITE TRUFFLE CHILI CRISP.
Made from 100% pure white truffle, 3 highest-quality Mexican chilis, texture-bringing fried garlic and shallots, and a total of 14 high quality ingredients—this sauce is deeply aromatic, intensely flavorful, and has the perfect touch of heat that uplifts everything.
Always 100% natural, plant-based, and packed with antioxidants, this sauce is an all-in-one marinade, pizza-topper, sandwich-upgrader, and immunity-booster. Feel like transforming your breakfast/lunch/dinner with chef-mastered flavors? Then get ready to drizzle this.